lunch menu

our lunch menu changes every week and you can enjoy it for 15€ every day from tuesday to sunday (17€ on weekends and bank holidays). It includes the VAT (even if you don’t eat it), three dishes and unlimited bread and water, so you can eat differently, with taste and at ease, not worrying about hidden extras that we all dislike.

from November 30th to december 6th

starters

broccoli and coconut milk thick soup with paprika croutons
or
salad with tomatoes, potatoes, beet root, carrot slices, red onion and parsley vinaigrette
or
“sobrasada” and caramelized onion scrambled eggs with nuts

main courses

pork sirloin with roasted vegetables and asparagus sauce
or
codfish tonkatsu with miso coleslaw and avocado mayonnaise
or
spaghetti with lime sauce, thyme and walnuts

desserts

chantilly with candied strawberries in a glass
or
dark chocolate profiteroles with orange and white chocolate mousse
or
muscatel soup with pears and red berries cream