lunch menu

our lunch menu changes every week and you can enjoy it for 16€ every day from tuesday to sunday (18€ on weekends and bank holidays). It includes the VAT (even if you don’t eat it), three dishes and unlimited bread and water, so you can eat differently, with taste and at ease, not worrying about hidden extras that we all dislike.

from july 4th to july 7th

starters

cucumber, apple and yogurt gazpacho”
or
green salad with tomstoes, marinated onion, feta cheese and basil dressing
or
(summer) springrolls with vegetables and hoisin sauce

main courses

chicken pita with avocado cream, vegetables and yogurt & mint sauce
or
tuna tataki with ajoblanco and mild wasabi mayonnaise
or
home made pasta with roasted eggplant, red pesto and ricotta

desserts

blueberries crumble with vanilla ice cream
or
caramel pannacotta with raspberries jam in a glass
or
chocolate brownie with banana and walnuts