lunch menu

our lunch menu changes every week and you can enjoy it for 17€ every day from tuesday to sunday (20€ on weekends and bank holidays). It includes the VAT (even if you don’t eat it), three dishes and unlimited bread and water, so you can eat differently, with taste and at ease, not worrying about hidden extras that we all dislike.

from october 14th to october19th

starters

zucchini, potato and leek thick soup with croutons
or
green salad with spicy chickpeas, dried tomatoes and roasted eggplant with tahini and lemon dressing
or
vegetables and chinese noodles roll with hoisin sauce

main courses

roast beef bun with red peppers, pickles, arugula and mustard mayonnaise
or
cod fish and potato fish cake with tartar sauce coleslaw
or
pumpkin ravioli with balsamic sautéed mushrooms, spinach, and raisins

desserts

cinnamon donut
or
salted caramel panna cotta
or
red berries, cashews, and dates rawcake (vegan and gluten free)